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RE: Bacchus: Wine, Celebrating Life, Art

in CCC • last month

This world is really a not very place but it's people like you that make it better. I hope you will be able to fall asleep and rested. Does that mean that you would suddenly pass out? Does it happen often?

Not only my breads are bad, my cakes too. Sometimes it turned out ok, most time it turned out badly. The funniest thing was when I was telling my friend the process of sponge cake. Hers turned out so nice and mine not. I guess I don't have what it takes to be a baker. The common sense and all. Like you. When you can bake, you would know what went wrong in the process. Anyway, it's not something that I would attempt again in current time because I don't have the equipment now. Even my conventional microwave isn't functioning properly now.

I just read about Herman bread. It's so interesting. Something like the sourdough where you can give away the starter but Herman's instruction seems more specific. Do you make that often? What else you bake?

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