Recess Snacks.
This is @saniya9
From #Bangladesh
Hope everyone are well and healthy by the grace of Almighty Allah.I am also very well by the grace of the Almighty Allah.The reason I’m here today to attend the contest which is organized by @lirvic mam.Its my first time joining on this different kinds of contest also exciting.

When I was in school again, during break time I used to eat various kinds of food as snacks, but among them, dark chocolate and fried bread were my favorites. My mother would fry the bread in a pan on low heat every morning, and along with it, she would add a little bit of tomato sauce. Remembering those school days of childhood and thinking about health, my mother would hardly let me eat outside food. In the morning, after waking up, she would prepare different snacks for me to take to school and sometimes give me some money for that. With that, I loved to eat chocolate during the tiffin time.
Yes, I prepare snacks for my child at home and do not give him money to buy anything from the cafeteria because my son is very young, only five years old. I drop him off at school every day and prepare his tiffin in the morning. My son Rihan loves to eat noodles, bread omelette, and fruits, so I often make his snacks for him.
I usually work at a kindergarten school, and during my breaks, I love to have tea and bread alone because a cup of tea helps refresh my body and brings a feeling of freshness, helping to relieve fatigue.
![]() | Noodles for my son |
|---|
![]() | Chopped banana |
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Of course, I want to share a recipe with my friends that I make in a very short time during my free time. My son and I really enjoy this and have fun eating it. The recipe is very simple. We will need bread, eggs, sugar, and a bit of salt, according to the quantity and number of people. So, let me show you the recipe.
| S.L | Ingredients |
|---|---|
| 1. | Bread |
| 2. | Eggs |
| 3. | Sugar & salt |
| 4. | Soybean oil |
First, break the eggs and put them in a bowl. Then add sugar and a little salt to it. Next, use a spoon to beat or mix them well for about 5 minutes. After that, dip the bread pieces in this egg mixture and heat them in the pan, adding a small amount of oil to fry the bread. Make sure to keep the flame low while frying, otherwise, the bread will burn and turn black. Then, flip them over and fry them well before serving with sauce.

However, friends, Although I don't like cooking in this condition since I am pregnant, but I have to do my responsibilities at in-laws house. The doctor has advised me to take bed rest due to my illness.I hope everyone will like my post. I will end here.

| Post category | Contest |
|---|---|
| Device📱 | RealmeC63 |
| Photographer 📸 | me @saniya9 |
| Community | Steem Iron Chef |
@saniya9










